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Sour Cabbage Salad

 
Sour Cabbage Salad
11

This salad fits to pierogi with the meat filling. You may also try it with fried or grilled fish.

Yield

2

servings

Prep

10

min

Cook

20

min

Ready

40

min

Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Low Carb
 

Ingredients

200 grams sauerkraut
chopped
50 grams red onion
sliced thinly
1 teaspoon brown sugar
½ teaspoon caraway seeds
ground
1 tablespoon garlic chives
chopped finely
*
1 tablespoon parsley leaves
heaping, chopped finely
1 teaspoon sage leaves
fresh, chopped finely
*
1 teaspoon marjoram
fresh leaves
*
2 teaspoons sesame oil
1 tablespoon sesame seeds
dry fried, black seeds preferable
1 x salt and black pepper
ground
*

Directions

1 - Prepare the ingredients listed above. If the cabbage is too sour for your senses, soak it in water for 30 to 60 minutes, then drain. 2 - Toss all the ingredients except the oil into a salad bowl. Sprinkle with a pinch of salt and pepper. Stir to combine. Set aside for about 30 minutes. Stir sometimes. 3 - Dry fry the sesame seeds for 1 to 2 minutes. 4 - Stir the oil into the salad. Sprinkle with the sesame seeds when you are ready to serve.

Comment. Do not add too much salt. Taste the salad and maybe you like it without any salt as I do. If the caraway flavor seems to be too strong for you, dry fry the ground seeds for a minute.

 

* not incl. in nutrient facts

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Comments

happyzhangbo
Toronto , Ontario, Canada
 almost 5 years ago

Flavorful and refreshing. Agree that it should go deliciously well with pierogi or any kind of meat dishes. Will have to give it a try, thanks for sharing this easy yet tasty recipe with the nice photo :)

Thanks a lot for your comment. My wife says the salad is quite good, and if she says "quite good" I should be happy, you know. ha ha :))))))

kszyhu
Warsaw, Poland
 almost 5 years ago
happyzhangbo
Toronto , Ontario, Canada
 almost 5 years ago

Indeed, if it's wife-proved dish, it must be a good one. Haha :D

Nutrition Facts

Serving Size 138g (4.9 oz)
Amount per Serving
Calories 10361% of calories from fat
 % Daily Value *
Total Fat 7g 11%
Saturated Fat 1g 5%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 665mg 28%
Total Carbohydrate 3g 3%
Dietary Fiber 4g 16%
Sugars g
Protein 4g
Vitamin A 3% Vitamin C 30%
Calcium 9% Iron 13%
* based on a 2,000 calorie diet How is this calculated?

 

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