Lamb flank/18 recipes

A savory dish that can be made with the convenience of having a crockpot in your kitchen.

Why this recipe works: Simmering chicken broth with lime zest and ginger is a shortcut to Asian flavor.

If you like trying new things, then you will love this succulent dish that will instantly find its place in your cookbook!

This recipe is easy to make and taste delicious.

Healthy! Millet doesn't have the same gluten content as cous cous but has same appearance and texture.

I wouldn't think of making roast beef, pot roast, beef stew, or osso buco without thyme. I also use it on steaks and chops as in the below recipe for lamb, which in my opinion, has the best affinity for thyme.