Healthy chili fries/4 recipes

An award-winning chili recipe that combines pork with beef, sauces and reveals secret spices while cooking using a two-phase process to keep flavors bright and fresh.

A quick but scrumptious recipe that uses ground beef, sweet bell peppers and a bit of chili powder.

This quick and easy meal is fun to make and the variety of spices makes it tasty down to the last bite.

Nothing is better than a bowl of warm chili in a cold day, it warms you up instantly with lots of yumminess.

The stalk of the broccoli is actually the most nutritious part of the vegetable so make sure to use it in dishes that call for the florets. Chop the stalk into smaller pieces and incorporate into your dish with the rest of the broccoli. 1 serving of broccoli (a large stalk) provides 46% of the recommended daily intake of vitamin A and 206% of the daily recommended amount of vitamin C!

Make sure to use the convenient quick-cooking barley, that will save a lot of time. And very nice flavor too.

Old Ebbitt Grill's White Bean Chili recipe

I love Asian food. These spring rolls were so refreshing and just delicious, and I also loved the texture because of all these fresh veggies. The dipping sauce was terrific.