Search
by Ingredient

Fast Food 4

Empty starEmpty starEmpty starEmpty starEmpty star

Submitted by tom111

YIELD

4 servings

PREP

20 min

COOK

30 min

READY

1 hrs

Ingredients

2 473
CUPS ML RICE
instant
1 1
X X BOUILLON *
1 1
1 1
X X ONIONS *
1 1
CAN CAN TOMATOES
crushed *
1 1
BOX BOX SPINACH *

Directions

In large pot, cook up 2 cups of (real or instant) rice.

When it’s almost done, stir in a spoon or two of bouillion granules, and/or some italian seasoning, onion, black pepper, whatever.

Add a large can of crushed tomatoes.

Add a box of thawed frozen spinach.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 93g (3.3 oz)
Amount per Serving
Calories 337 2% from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 1%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 25g 25%
Dietary Fiber 1g 5%
Sugars g
Protein 13g
Vitamin A 0% Vitamin C 0%
Calcium 3% Iron 4%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sugar-Free, Sodium-Free, Low Sodium
 

Email this recipe