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9,752 COLLARD GREEN/100 recipes

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Creole Pork Chops

Creole Pork Chops simmered in tomatoes with garlic, green bell peppers, and wine served with rice is a delightful and flavorful dish that brings together the rich and savory flavors of Creole cuisine. The pork chops are cooked to tender perfection in a delicious tomato-based sauce infused with garlic, green bell peppers, and a splash of wine, creating a harmonious blend of tastes and aromas. Served alongside a bed of fluffy rice, this dish is a comforting and satisfying meal that is sure to please the whole family.

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Pasta Jambalaya

This cheesy and scrumptious dish is the perfect dinner if you are late getting home from work.

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Meaty Ziti Casserole

Ziti Casserole recipe

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Mexican Goolash

Served with a salad, this makes a delicious meal!

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Moose Meatballs

Moose Meatballs recipe

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Bacalao a la Viscaina

A rich and delicious dish made with potatoes, succulent ham, pickled jalapeno peppers and pimento-stuffed green olives.

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Asian Chicken Noodle & Vegetable Salad

Very light and tasty noodle salad, I added more garlic, and some cucumber, good combination and flavor.

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Broccoli & Tomato Bake

Broccoli and Tomato Bake recipe