Ground pork/2 recipes

500 g chicken breasts 1,5 tablespoons mustard 3 eggs 1 tsp spices mixture 1/2 tsp carry dust 1 tsp white pepper 4-5 teaspoons flour salt Mix together: eggs + spices + salt + spices mixture + mustard Cut the chicken breasts into strips and stir the egg mixture. Stir in enough flour to get a thicker sauce. Let the mixture stand for 3-4 hours. Heat oil in a frying pan. Put a spoonful of the mixture in hot oil.

New Mexican Hot Chocolate recipe

Thanksgiving Herb-Roasted Turkey

Buffalo Burgers recipe

Double Decker Burgers recipe

Apple Almond Pancakes recipe

Delicious but a bit salty...I think 1/2 tsp of salt would be sufficient.

Whole Wheat Bread Recipe recipe

Pumpkin and Coconut Cream Soup recipe

Bandera Chili recipe

Whole Wheat Bread recipe

This sauce has an intensely rich, woodsy flavor that works well on pasta, chicken, and pork.

Classic Crescent Cookies recipe