4,436 CORN/8 recipes
These decadent snacks are filled with a sweet cream and topped off with a luscious chocolate sauce.
Loaded with veggies and with a hint of sweetness, this chili recipe has been my family's favorite for many, many years.
Key Lime Cheesecake recipe
These individual taco pizzas are loaded with flavors. Spread with basil pesto, topped with juicy yet chewy, and sweet oven-dried cherry tomatoes, and shredded mozzarella. After baking, they come out cheesy, juicy and delicious!
Made this dish with chicken breasts, some of the fresh vegetables I had on hand. Used Asian staple ingredients for sauce and seasonings, it came out very flavorful. Served it over a bed of warm rice to make a complete and delicious meal.
A savory soup made with leeks, potatoes, light cream and a bit of garlic which gives it a delicious taste!
I ALWAYS add tons of seasonal veggies!!! This one had snow peas, carrots, eggplant, and asian prickly zucchini!
Enchiladas is one popular Mexican food, this version uses black beans enriched with onions, garlic and cumin as the filling and salsa verde for the sauce.
Delicious and chewy. They tend to stick together when you stack them in tupperware.
Give twice baked potatoes an Indian twist with some delicious Indian spices.
Hearty and creamy grits in a slow cooker with corn and shrimp.
Very simple and tasty vegetarian wrap.
Instead of pizza sauce, use salsa as the base. Top with cheddar cheese, poblano or green bell peppers, black beans and corn. Serve with some fresh cilantro, scallions and fresh lime wedges.
Prepare your next fiesta with this spicy and delicious dish that will lift everyone's spirits!
Definitely give this recipe 5 stars. We really had no idea how it would come out before we made it, and the result was outstanding...