Quick-easy/175 recipes

This easy to make mixed green salad is tasty, the cucumber herb vinaigrette is just perfectly balanced taste, hard-boiled eggs give the protein, a light salad for any of your meal during the day!!

Very crispy like the name, celery seeds worked deliciously well in the coleslaw, and it tasted very refreshing with a bit sweetness and sourness. A great side dish with many main courses.

This easy and delicious grilled chicken dish is ideal on a hot summer day. Serve it with your favourite salad.

Homemade Strawberry-Rhubarb Pie recipe

Applesauce and butter together made these muffins super moist and tasty. Used 1 cup whole wheat flour and half cup white flour, and the muffins came out very fluffy. Love pecan topping that added some nutty crunch. Had a few for breakfast, and afternoon snack.

Chewy Oatmeal Trail Mix Cookies recipe

Quick, easy and tasty. These cheese toasties can be served as breakfast or snack.

This salad deserves five stars. We made the salad with some leftover roasted lamb leg. The mint-basil dressing was terrific, and it went so well with the lamb. The salad had lots of great texture and flavour...

This quick and easy salad is packed with great flavour, and it's so refreshing.

Seasonal asparagus, fresh mint, parsley leaves, and parmesan cheese together make a delicious frittata that fits in any moment.

Chicken breasts in an easy garlic cream sauce with tangy goat cheese. Only 5 ingredients.

The dressing is so garlicky without feeling spicy or overwhelmed, because the garlic has been cooked in the oil. The dressing works deliciously well with almost any your favorite salads.

This recipe taught me more for my Spanish friend. The chicken with beer that many of you already know and that she was always with the potatoes that I published a few days ago .. They looked like two plates made ??for each other. It 's a quick meal, simple, tasty even for children given the lack of presence alcol. Ottima even during periods of dieting.

Tender slow cooked juicy mushrooms for your slow cooker.

It tasted very refreshing and flavorful. The leftover was kept in the fridge and had it for brunch today, even better.