2,866 CUMIN/16 recipes
Made a bunch of these cranberry chews at the weekend, and they were so good. I used half whole wheat flour, which I usually do when I bake. I also used 1/2 cup coconut oil and 1/2 cup butter, and these bars came out wonderfully delicious. I have been enjoying them for breakfast and snack. I froze most of the bars. A great recipe.
Sweet Potato-Parsnip Puree recipe
An easy to prepare protein packed vegetarian sandwich spread.
Pork Chops with Bananas and Bacon recipe
This was very good, even my 7 year old daughter liked it. My 16 year old son loves things a bit spicier, so he added more zing to his, but said it was a definite keeper.
Curried Egg and Artichoke Dip recipe