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Favorite Hamburger Casserole

 

This was very good, even my 7 year old daughter liked it. My 16 year old son loves things a bit spicier, so he added more zing to his, but said it was a definite keeper.
257

Yield

8

servings

Prep

20

min

Cook

30

min

Ready

1

hrs

 

Ingredients

1 pound ground beef
1 onions
chopped
*
1 celery stalks
chopped
*
8 ounces egg noodles
15 ounces chili, canned
14 ½ ounces tomatoes, canned
1 can, peeled and diced
15 ounces corn kernels, canned
1 can, drained
¼ cup salsa
1 ounce taco seasoning mix
*

Directions

Preheat oven to 250 degrees F (120 degrees C).

In a large skillet over medium heat, combine the ground beef, onion and celery and sauté for 10 minutes, or until the meat is browned and the onion is tender. Drain the fat and set aside.

In a separate saucepan, cook noodles according to package directions. When cooked, drain the water and stir in the meat mixture, chili, tomatoes, corn, salsa and taco seasoning mix.

Mix well and place entire mixture into a 10x15 baking dish . Bake for 20 minutes, or until thoroughly heated.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Roxanne

Your recipe says to add corn and tomatoes but its not on the list, Hmm Hmm

over 10 years ago

happyzhangbo

Thanks for your comment, just edited the recipe, and it should be completed now, enjoy!

over 10 years ago

you put down for 1 oz taco seasoning, but then in the recipe instructions you say to add taco sauce, and taco seasoning, what taco sauce?? it is not listed in the ingrediants

over 8 years ago

Thanks for your comment, just edited the recipe. it should be that add salsa instead of taco sauce. Happy Cooking :-)

happyzhangbo

Nutrition Facts

Serving Size 217g (7.7 oz)
Amount per Serving
Calories 26244% of calories from fat
 % Daily Value *
Total Fat 13g 20%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 62mg 21%
Sodium 575mg 24%
Total Carbohydrate 6g 6%
Dietary Fiber 4g 16%
Sugars g
Protein 38g
Vitamin A 6% Vitamin C 11%
Calcium 6% Iron 25%
* based on a 2,000 calorie diet How is this calculated?

 

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