Vegetarian/14 recipes

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Served in corn tortillas or without for a side dish.

A homemade version of vegetable pizza that uses crescent rolls and cream cheese.

This tomato basil bulgur pilaf recipe kicks things up a notch and is packed with fresh summer flavors. We eat it as a bulgur salad or use it with olive oil and pita as a dip or a side dish.

This is basically my grandmothers recipe with a few of my own ideas.

This quick and easy quesadillas are loaded with flavor, the cheese is melted beautifully, ozzing out; black bean and corn give the nice flavor and texture. Not only just vegetarians love it, but also a lots of meat lovers go crazy of it!

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Add some variety to your meals with these delicious salad made of collard greens and italian plum tomatoes.

Sicilian-Style Cauliflower with Whole Wheat Pasta recipe

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Grilled new potatoes are tossed with lemon-garlic mayonnaise and fresh parsley leave. Creamy, garlicky, and refreshing are in one bite. A nice accompaniment with any BBQ main course.