Barley malt syrup/2 recipes

Authentic mincemeat from my Grandmother's recipe. Yields about 4 quarts/litres, enough to make about 4 mincemeat pies.

You will be wondering what's the secret to this decadent and delicious pecan pie.

Crawfish Casserole recipe

Loaded Vegetable, Mushroom and Barley Soup recipe

This recipe, though fussy to make, is attractive and tasty. Cheryl Kaufenberg of Darien said it came from a very old Better Homes & Gardens magazine

A simple but delicious curry dish that gets its unique and amazing flavor from the variety of herbs and spices its made with.

Very popular in Asian restaurants, can be used as a appetizer or main dish, both work very well.

Best apple pie ever! Loved the taste! I bought the deep dish pie crust and used that, and I found out that I only needed 1/2 the amount of apples. This recipe is worth trying out!