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3,762 BASIL/6 recipes

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Double Tomato Bruschetta

I made homemade french bread and it all came out wonderful. The sundried tomatoes were wonderful in this. Everyone loved it!

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BBQ Lamb Cutlets with Rivermint Chilli Pesto

This is a vibrant colourful dish that has Summer BBQ ‘written all over it”. Adding mint to the pesto brings in a classic flavour accompaniment to great Australian Lamb – fabulous with a glass of Banrock Station Shiraz Mataro, 2008, £5.99 at Sainsbury’s, Somerfield, Tesco, Waitrose and Thresher.

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Crockpot Chile Stew

Nothing beats a spicy stew except when it can be slow cooked all day to create a strong tantalizing flavor.

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Tomato-Mushroom Bow Tie Pasta

"'With fresh mushrooms, plum tomatoes and herbs to spice up its flavor, this dish tastes like summertime to me,' says Jacqueline Graves of Lawrenceville, Georgia. Chock-full of garden goodness, the chunky sauce cooks up quickly, too."

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Vegan Mediterranean Lasagna

Vegan Mediterranean Lasagna recipe

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Herbal Avocado Sour Cream Dip

Add a new taste to your tortilla chips or serve on burgers.

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Ginger Baked Apples

A great Autumn favorite, with a bit of added "zing". NOTE: May be covered loosely with plastic wrap and done in microwave (on high about 6 minutes) and then remove plastic wrap and put apples under preheated broiler for about 2 minutes.