Lunch/2 recipes

Bring flavors of the Mediterranean Sea to your crockpot with this simple recipe that is easy to follow.

Made this for lunch today, and it was yummy. It was like a frittata or omelette. The recipe was quite easy to follow, and I think I can use leftover chicken or turkey meat to replace pork. Have saved the recipe to my recipe box! Thanks for sharing it.

Meat filled green peppers in a spicy tomato cream sauce. A hand me down family recipe that I have greatly modified & finally written down.

All-American Clam Chowder recipe

A succulent and hearty pork stew made with potatoes, tomatoes, carrots and zucchini.

Loaf leavened with yeast. Requires a bread machine. Here's one of my favorite breads to make. The trick here is to use stone ground cornmeal, not the powdered/bleached variety. It gives the bread a great flavor, and a really nice coarse texture. The combination of ingredients give it a very different flavor than standard banana/nut or pan-baked corn bread.

Crab, fish and clams are simmered in a deliciously seasoned tomato sauce. Enjoy this flavorful seafood stew with a few slices of crusty bread.

Scrambled Tofu for Breakfast, Lunch or Dinner recipe

This hearty and scrumptious dish is so easy to make, it doesn't take long to read the entire recipe!

Yummy mac and cheese with ham and onions

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Shrimp, Crab Meat & Vegetables in a Savory Broth

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Oven baked salmon recipe with Asian inspired flavors. You will love this moist, tender foolproof easy baked salmon.