Breakfast/50 recipes

Pancakes made with wattleseed and served with riberry confit. Perfect as a breakfast or dessert.

Prosciutto gives the bread amazing flavor, and the bread comes out absolutely delicious!

This recipe was very easy to make and tasted very good, It was a breeze to make, and fairly inexpensive.

Slow Cooker Oatmeal Porridge recipe

Stuffed French Toast recipe

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Everything you love about coffee cake in a delicious slice of bread. This quick and easy bread is perfect for breakfast, brunch, or an afternoon snack!

Low in fat, butternut squash contains significant amounts of dietary fiber, making it an exceptionally heart-friendly choice. It also contains potassium, important for bone health, and vitamin B6, essential for the proper functioning of both the nervous and immune systems. Importantly, the squash is very rich in beta-carotene (which your body automatically converts to vitamin A), which has been shown to protect against breast cancer and age-related macular degeneration, among other health benefits. If that was not enough, a single cup serving provides nearly 50% of the daily recommended dose of vitamin C.

Corn muffins are great for breakfast, they are tasty, healthy and nutritious. It is so easy to make your own corn muffin mix, then store it into an air-tight container, whenever you feel like some corn muffins, there they are!