Recipe Sifter

Rich double-chocolate buttermilk and walnuts are sure to satisfy your chocoholic cravings.

Crisp outsides and chewy centers, are often achieved by undercooking. In this recipe a small amount of corn syrup is substituted for some of the granualted sugar, for a chewy texture without being soft or undercooked.

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These are the best good and chewy chocolate chips cookies I've ever made.

The cookies were moist and delicious. Just make sure you put them on the middle rack in the oven, nice to enjoy a great treat and have it be somewhat healthy as well.

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