Recipe Sifter

Fans of Southwestern cuisine will enjoy this version of white chili, flavored with chopped green chiles and onion, and simmered in a broth blended with garlic, oregano, cilantro and ground red pepper.

Creole or red jambalaya includes tomatoes while the Cajun style does not. Either way, it is a spicy and robust dish that epitomizes the soul of New Orleans. Here's my recipe for Cajun style jambalaya.

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Chili Primero recipe

Hy's Georgia Chain-Gang Chili recipe

This is a great tuna recipe, I have made it for several times for my family and friends, they all love it. A good keeper.