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Scallions recipes

using: vinegar

98 SCALLIONS recipes

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Deep-Fried Crab Balls with Vinegar Dip

You can serve this dish hot or cold. We prefer the crab balls hot, when their exterior is crisp and the meat hot and moist. They also go better with the vinegar dip when hot. If you prefer to serve them cold or at room temperature, delete the dip, or substitute something like mustard and catsup.

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Red Snapper in Brodetto with Polenta

Red Snapper in Brodetto with Polenta recipe

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Authentic Hot & Sour Soup

Authentic Hot and Sour Soup recipe

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Delicious Vegetarian Pad Thai

Vegetarian Pad Thai recipe