Meat cookie recipes

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Aunt Gisele's Amazing Caramel Cookies recipe

Amazing Chocolate Oatmeal Cookies recipe

A savory crab soup made with flaked crab meat, light cream and a bit of dry sherry.

A white meat based sausage made in Europe and Britain, wherever blood sausage (black pudding) tends to be made. It is usually associated with Christmas time in France. The traditional Boudin Blanc in France dates back to the middle-ages. White puddings are also traditional in Spain, Ireland and some parts of Britain.

Country Fried Chicken Steak with Cream Gravy recipe

Planet Hollywoods Captain Crunch Chicken recipe