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Curry Recipes

that are ready in 30 min.

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curry powder210 salt120 onions91 garlic85 black pepper54 ginger46 water41 lemon juice40 turmeric39 butter36 coconut milk36 chicken broth34 flour31 scallions, spring or green onions30 red curry paste30 soy sauce or tamari (for gluten-free)27 cayenne pepper27 fish sauce27 sugar26 apples25 shallots25 cumin24 cumin seeds24 rice23 paprika23 cilantro22 celery21 cinnamon21 mayonnaise21 eggs20 coriander20 coriander seeds20 lemongrass20 tomatoes19 green chili peppers19 green bell peppers18 parsley leaves18 carrots17 chicken17 garlic powder17 chili powder17 cloves17 shrimp17 red pepper flakes17 mushrooms16 basil16 lime juice16 raisins, seedless16 green peas16 potatoes15 coconut15 yogurt, plain15 hot chili peppers15 milk14 sweet red bell peppers14 sour cream13 red hot pepper sauce13 almonds12 peanuts12 curry leaves12 shrimp paste12 chicken breast halves, boneless, skinless12 chutney12 chicken breasts11 lemon10 brown sugar9 vinegar9 cornstarch9 cream cheese9 honey9 dry mustard9 spinach9 fennel seeds9 mustard seeds9 red chili peppers9 kaffir lime leaves9 ginger root9 garlic cloves8 turkey8 fish fillets8 worcestershire sauce8 thyme8 cauliflower florets8 margarine8 galangal root8 white pepper7 green beans7 onion powder7 tofu7 lemon zest7 chickpeas (garbanzo beans)7 fenugreek7 cucumbers7 cardamom seeds7 evaporated milk7 tomato paste6 chives6 zucchini6 corn6 bread crumbs6 bay leaves6 sherry6 peanut butter6 eggplant6 cinnamon sticks6 cashew nuts6 fenugreek seeds6 coriander root6 mango chutney6 broccoli florets6 cabbage6 beef5 nutmeg5 walnuts5 orange juice5 white wine5 cream5 noodles5 red onion5 celery seeds5 prepared mustard5 dill weed5 pineapple chunks5 mung bean sprouts5 black peppercorns5 mustard seeds, black5 saffron threads5 coconut cream5 limes5 yogurt5 mangos5 ghee (clarified butter)5 marjoram5 yogurt, low-fat5 apples, granny smith5 oregano4 allspice4 bananas4 apple cider vinegar4 sesame oil4 asparagus4 parsley sprigs4 jalapeño pepper4 garam masala4 bamboo shoots4 yellow summer squash4 chicken thighs, boneless, skinless4 sweet potatoes, or yams4 avocados4 soy sauce, light4 heavy whipping cream4 veal cutlets4 green curry paste4 cloves, ground4 tarragon leaves4 celery salt4 tuna4 brown rice4 baking powder3 tomato sauce3 garlic salt3 egg yolks3 applesauce3 butter, unsalted3 dijon mustard3 seasoned salt3 sweet bell peppers3 apple juice3 peppercorns3 peanut oil3 canola oil3 chicken bouillon cubes3 vegetable stock3 cheddar cheese, very old, sharp3 cognac3 turkey breast3 couscous3 cardamom pods3 kaffir lime rind3 mayonnaise, light3 red kidney beans3 palm sugar3 red chilis, dried3 tamarind juice3 parmesan, parmigiano-reggiano cheese, grated3 mixed vegetables3 long beans3 celery stalks3 popcorn, popped3 ground beef2 bread2 bacon2 pineapple2 olives2 stock2 lentils2 brandy2 currants2 leeks2

309 recipes

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Chutney Cheese Spread

Curried cheddar and cream cheese spread with dry sherry and chopped chutney. Serve with crackers as an appetizer or with fresh fruit as a light dessert. Ready in 10 minutes.

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Indian Chutney - Microwave

Quick Indian apple chutney made in the microwave with raisins, curry powder, ginger, and brown sugar. Ready in under 10 minutes of cook time.

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Beef & Spinach Pita Pockets

Indian-spiced ground beef and wilted spinach stuffed into warm pita pockets, topped with curried sour cream. A flavor-packed handheld dinner ready in just 20 minutes.

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Chicken & Sweet Potato Curry

Curry-dusted chicken and cubed sweet potatoes simmer in apple juice with a fresh chili kick and a touch of apple jelly for sweetness. A 30-minute one-skillet dinner that's fruity, warming, and totally unexpected.

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Low-Fat Cream Of Carrot Soup

Nothing's wrong with trying this creamy, low-fat soup made with carrots, potatoes and a teaspoon of ginger root.

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Spicy Chicken Fondue

Paprika and chili-rubbed chicken pieces cooked in hot oil fondue, served with a creamy curry sauce spiked with mango chutney. A fun, interactive dinner party centerpiece ready in 30 minutes.

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Plantains in Coconut Milk

Plantains simmered in coconut milk with curry powder, cinnamon, and cloves. A simple African and Indian-inspired side dish where the plantains absorb the spiced coconut sauce as they soften.

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Curried Shrimp & Macaroni Salad

A simple but delicious dish that's perfect to make when you don't have a lot of time to prepare dinner.

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Jungle Curry Paste (Kaeng Paa)

Thai jungle curry paste (kaeng paa) pounded from shallots, garlic, galangal, lemongrass, dried chilies, kaffir lime leaf and shrimp paste. Fiery, herbal base for water-based Thai curries.

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Microwave Chicken Curry

Loads of great flavour. I followed the recipe, and cooked the dish in my microwave (oven mode), and it came out delicious. Of course served it with basmati rice. To die for!

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Sri Lanka Fish Mustard Curry

Sri Lankan fish mustard curry simmers fish in coconut milk with cardamom, clove, cinnamon, and turmeric, then finishes with a sharp ground mustard and lime paste. A tangy, aromatic curry ready in about 30 minutes.

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Thai Green Chicken Curry

Classic Thai green chicken curry with coconut cream, bamboo shoots, kaffir lime leaves, and fresh basil. Fragrant, herbaceous, and ready in just 30 minutes.

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Curried Chicken Spring Rolls

Crispy deep-fried spring rolls packed with curry-marinated ground chicken, cellophane noodles, napa cabbage, and fresh vegetables. Served with a fiery homemade chili-cilantro dipping sauce that brings serious heat.

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Indonesian Chicken & Rice

Indonesian Chicken and Rice is a 20-minute stir-fry with curry, ginger, soy sauce, and chopped peanuts - a nasi goreng-inspired weeknight dinner built on leftover cooked rice.

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Spicy Dip for Vegetables

Spicy cottage cheese veggie dip blends raisins, curry powder, chili and onion into a creamy chilled crudite dip. High-protein, low-fat and ready in 20 minutes. Curry-meets-sweet flavor that hooks dippers.

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Sri Lanka Miris Malu Stewed Fish with Spices

Miris malu is a fiery Sri Lankan fish stew. Cubed fish simmers gently with tamarind, black pepper, cinnamon, garlic, ginger, and curry leaves in a thin, punchy chili-spiked broth.