Low muffin recipes

A nice Autumn flavor to these light muffins. The optional sugar topping makes a more crispy crust. To make these more diabetic friendly, I used Splenda for half of the sugar. Feel free to use all brown sugar.

Delicious, super easy and fast to make! Literally the easiest bread recipe in the world! And everyone will just love it.

Sugary, crunchy topping. Delicious, delicate, and slightly spicy cake. Perfect to enjoy while sipping coffee!

This is always a hit! I tweaked it by using 1/2 c oil and 3/4 c orange juice and it turned out great. We made these into muffins and put them in gift bags for our out-of-town guests at our wedding and they all loved them. For muffins, we baked at 350 for 25 minutes and it made about 22 muffins per batch.

By using most whole wheat flour and olive oil makes this German plum cake much healthier but still tastes super moist and delicious.

Recipe yields 1 loaf. Find more recipes on TheNibble.com.

This scrumptious banana bread will become your favorite too with this simple recipe that's stress free!

Oatmeal Banana and Fruit Muffins recipe

Buttermilk Whole Wheat Scottish Scones recipe

I added a few cloves freshly minced garlic plus dried garlic powder and onion powder, and also put some orange cheddar in the mix with some dried parsley flakes and a few dashes of hot sauce. I ate almost half of the cakes when they were out of the oven, and I loved it. A very creative way to use leftover potatoes.

Super cheesy, moist and packed with tons of deliciousness. These savory corn muffins will satisfy everyone's appetite.

I used the whole wheat flour, 2 eggs, and my bread was very fluffy and delicious.

Pumpkin-Bran Muffins recipe

Excellent bread,easy to whip up, very moist and tasty. Everyone RAVES about it. I make it for a hostess gift.

Double Orange Muffins recipe

Banana Bran Bread recipe