273 recipes
Cocoa buttermilk pancakes whip up in 20 minutes with a tender, slightly tangy crumb and rich chocolate depth. Quick weekend breakfast served with berries, nuts, and syrup.
Buttermilk waffles with chopped cashews folded into the batter and a quick fresh blueberry compote spooned over top. Light, crisp, and ready for weekend brunch in under 25 minutes.
Light pancakes from scratch with a tall, fluffy crumb and tender bite. A fast pantry breakfast built on flour, milk, and a generous double-sift for height.
Nutty maple waffles with separated whipped egg whites for cloud-light texture, evaporated milk, and chopped pecans pressed into each waffle. Maple-scented breakfast classic.
Classic pancakes from a small-batch base of flour, milk, egg and a touch of sugar. Tender, golden discs that hit the griddle in 20 minutes flat. The kind of weekend stack that needs only butter and maple syrup.
Buttermilk waffles with raspberry sauce trade syrup for a bright purple-red puree spiked with orange zest. The tang of buttermilk and lift from baking powder give crisp-edged waffles a fluffy interior.
Sourdough maple pancakes: tangy, fluffy pancakes built on active sourdough starter and sweetened with real maple syrup. The classic discard recipe that turns yesterday's starter into Sunday breakfast.
Howard's pancakes, a simple homemade pancake recipe with eggs, sugar, milk, baking powder, butter and just enough flour to make a fluffy batter. Cook on a hot griddle and serve with fruit and syrup.
Fluffy homemade pancakes from scratch with pantry staples: flour, milk, eggs, and a little sugar. A quick, foolproof weekend breakfast ready in minutes, no mix required.
Light, crisp homemade waffles made with a classic trick: whipped egg whites folded into the batter for a fluffy interior and golden, crunchy edges. Serve with fresh berries, syrup, and whipped cream.
Fluffy buttermilk pancakes from scratch with tangy buttermilk, melted shortening, and classic diner texture. Perfect breakfast pancakes in 20 minutes.
Beakfast pancake or muffin batter with zucchini, bananas, and raisins.
Fluffy skillet pancakes loaded with cinnamon-sugar apples cooked right into the batter. One pan, four gorgeous pancakes, minimal cleanup.
Fluffy homemade pancakes with golden-brown edges and tender centers, ready in just 15 minutes. Simple pantry staples transform into a weekend breakfast tradition kids will request every Saturday morning.
Classic buttermilk-style pancakes with crispy edges and a tender crumb. This foolproof recipe uses the well method for lump-free batter and yields six generous servings of diner-quality breakfast.
Overnight yeasted buttermilk pancakes with blueberries. Mix the batter before bed, stir in berries in the morning, and cook the fluffiest pancakes you've ever had.