Chicken Recipes

Large, gooey and cheesy pot of chicken, rice and broccoli. Classic American comfort food that my family loves.

Nothing is quicker and easier than a Chinese stir-fry, agreed?! This dish took me less than half an hour to make, and it tasted wonderfully delicious. Served it over a bed of rice, and our dinner was served with tons of goodness and yumminess.

Easy to make and good to use up leftover cooked chicken, better than Chicken Nuggets!

Bring a new look to the holiday with this succulent dish that rounds out any family tradition.

Super quick, and fuss-free. Loved the idea of using parmesan and sesame seeds, also added some garlic powder and black pepper to give the chicken fingers more flavor. I used equal amount of honey and mustard, the sauce was sweet enough for me. An easy and tasty snack that both kids and grown-ups love to have.

A savory soup made with leeks, potatoes, light cream and a bit of garlic which gives it a delicious taste!

Nothing is like a Chinese stir-fry when it comes to 'Quick, Easy and Delicious"!

Very Good. The breading was loose so I think I would brown it next time.

Yum! I added some sliced red bell pepper strips to give the dish more colour. Used fresh broccoli instead of mixed frozen veggies, and added a drizzle of sesame oil and rice vinegar in the end as well as some sesame seeds. Enjoyed the dish with a bowl of rice, so good!

Frontier Chicken is original from northern Pakistan, south Asian. It has become popular in the US, Canada and the UK. The unusual combination of flavors, spicy and the sweetness from the banana and peppers creates a unique balance.

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The taste does sound too good to be true but find out for yourself with this recipe that's easy to understand and follow.

An excellent way to use up leftover chicken or turkey meat. The recipe uses phyllo instead of a carb-dense and high-fat pie crust, which significantly reduces the amount of calories.

This tangy and delicious chicken dish made with a variety of spices is best served with hot Chinese noodles.

An easy way to roast a whole chicken, and it comes out tender, moist and delicious. The leftovers can be put into salads or wraps or sandwiches to make a few more simply delicious meals.

Rich in flavor - low in cost. Money saving chicken thighs replace the expensive traditional veal in this rendition of an Italian classic.