1,075 lemon recipes

For poultry, pork or fish

3 chicken breast chopped up into squares, one green pepper, one white onion, 3 tbl. of butter

A fresh and healthy vegetarian salad

Poaching can be done with or without a lid. Covering the pan will increase the temperature of the poaching liquid.

Making your own mayonnaise is one of the most magical things you can do in your kitchen. You transform common ingredients into a legendary, luscious sauce – and it is in fact a cold sauce.