418 lemon recipes

When spring arrives, asparagus is always one of our favorite vegetables; and the best way to cook them is roasting or grilling that develops tons of flavor, simply toss with the marinated artichoke hearts, hmm, now there is a good reason to allow yourself to indulge.

A scrumptious shrimp dish that's made with anchovy fillets, ripe tomatoes and white wine.

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Quick salmon in a creamy dill sauce over pasta.

A succulent dish made with chicken breasts, spinach, ziti pasta and gorgonzola cheese.

Shrimp Scampi Primavera recipe