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Black Eyed Beans with Basil Sambuca Dressing

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Submitted by tohambone

YIELD

4 servings

PREP

30 min

COOK

?

READY

30 min

Ingredients

Dressing
1 1
EACH EACH GARLIC CLOVES
minced
1 1
EACH EACH LEMON
juice of
1 5
TEASPOON ML BALSAMIC VINEGAR
2 3E+1
TABLESPOONS ML LIQUEUR
sambuca, licorice flavor
2 3E+1
TABLESPOONS ML BASIL
fresh, chopped
1 5
TEASPOON ML BLACK PEPPER
Salad
2 473
CUPS ML BLACK-EYED PEAS
cooked
½ 0.5
EACH EACH ONIONS
chopped
½ 0.5
EACH EACH SWEET RED BELL PEPPERS
diced
¼ 59
CUP ML BASIL
fresh, chopped *

Directions

Combine ingredients for dressing.

Mix with sald ingredients and rest at least half an hour before serving.

Season if desired.

* not incl. in nutrient facts Arrow up button

Comments

 

 

Nutrition Facts

Serving Size 131g (4.6 oz)
Amount per Serving
Calories 120 16% from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 7mg 2%
Sodium 16mg 1%
Total Carbohydrate 7g 7%
Dietary Fiber 5g 18%
Sugars g
Protein 6g
Vitamin A 25% • Vitamin C 48%
Calcium 11% • Iron 7%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low Cholesterol, Trans-fat Free, Good source of fiber, Very low in sodium, Low Sodium
 
Dried Beans - A Low-Cost and Healthy Addition to Your Diet
Dried Beans - A Low-Cost & Healthy Addition to Your Diet
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