Tkemali is a vibrant, tangy Georgian sauce made from sour plums, garlic, cilantro, and spices. Perfect for drizzling over grilled fish, poultry, or pork, it adds a zesty kick to any dish. This recipe ensures a smooth, flavorful sauce with clear steps to avoid common pitfalls.
Substitute that Caesar Salad with these scrumptious dish made with cabbage and pomengranate seeds.
Calamari with radicchio, almost perfect couple, I like garlic, so always more garlic, so great!
If you're looking for a new dessert for Christmas dinner, try this delicious cake that is scrumptious to the last bite.
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