A crispy not soggy coating highlights this quick and easy rendition of pan-fried pork chops.
Authentic version of the Benihana Ginger Salad dressing served at the Benihana hibachi grill restaurants. This ginger infused, slightly sweet and slightly tangy salad dressing transforms a simple iceberg lettuce salad into a refreshing start to any meal.
Sweet butternut squash is cooked with pearl barley, fresh lemon zest and lemon juice, tossed with cilantro or parsley. Serve it as a tasty side dish or a delicious and wholesome main course.
A scrumptious salad made with millet, black beans, cucumbers and juicy tomatoes.
A delicious meal. Succulent chicken and browned mushroom sauce are served over a bed of angel hair pasta that's also tossed with mushroom sauce.
Cooked Strawberry Jam - Certo Liquid recipe
Gazpacho (Moosewood) recipe
A delicious holiday drink made with apple cider, orange juice and a bit of brandy.
Homemade apple and strawberry preserves.
Marinated chicken with yogurt, garlic and greek spices make for a tangy chicken main course. Serve with a greek salad and it's a meal.
Meaty cod baked in a flavourful combination of tomatoes, olives, garlic, herbs reminicent of French Provence.
Easy Kidney Bean Salad recipe
Down and Dirty Apple Chutney Dip recipe
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