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Dill Hollandaise Sauce
Dill Hollandaise Sauce

A lighter (less butter) version of Hollandaise sauce with foolproof directions. This lemony creamy sauce is perfect for serving with any kind of fish.

Baked Cod Provençal
Baked Cod Provençal

Meaty cod baked in a flavorful combination of tomatoes, olives, garlic, herbs reminiscent of French Provence. This dish reflects the Provençal style through its use of tomatoes, olives, garlic, and herbs—hallmarks of the region’s rustic, flavorful fare.

Snapper with Basil Cream Sauce
Snapper with Basil Cream Sauce

Pan fried Red Snapper fillets served with a quick creamy basil cream sauce. Quick, easy and super tasty.

Spinach Ricotta Stuffed Chicken Breasts with Lemon White Wine Sauce
Spinach Ricotta Stuffed Chicken Breasts with Lemon White Wine Sauce

Cheesy juicy stuffed chicken breasts filled with bacon, ricotta and swiss cheese, pan fried until golden and served with a lemony white wine sauce.

Great Grilled Flounder
Great Grilled Flounder

This is an excellent recipe for grilling flounder. The cajan seasoning is very good. I followed the recipe but I didn't have worchestershire sauce. I would use this recipe again.

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Easy Kidney Bean Salad

Easy Kidney Bean Salad recipe

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Master Seafood Risotto

Master Seafood Risotto recipe

Showing 225 - 240 of 1821 recipes