18 lamb recipes
that are high-fiber ready in over 4 hours
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Puchero
Puchero is to Mexican cooking what Pot-au-Feu is to French. The difference lies in Puchero's imaginative combination of vegetables and fruits. Since it is even more delicious the second day, this recipe will make an ample amount to serve 8 for dinner, with some left over for lunch the following day.
Lamb Curry with Yogurt
This unique and scrumptious dish uses curried lamb and a yogurt sauce to bring a whole new meaning to the word "flavor".
Crockpot Irish Stew
Explore the Irish culture with this stew which is perfect for a St. Patrick's Day dinner that you will remember!
Lamb Vindaloo
A spicy hot Indian lamb dish
Herb Marinated Braised Lamb Shanks
Herb Marinated Braised Lamb Shanks recipe
Showing 1 - 16 of 18 recipes
