102 kunde recipes

very healthy salad, different kinds of vegetables, good to choose!

Grilled Yucatan-style chicken thighs marinated overnight, double-skewered for flat grilling, and served with papaya tomatillo salsa and julienned jicama.

Another kind of dumplings, steamed dumplings, but still a popular recipe too!

Slightly Italian crockpot chicken: slow-cooked chicken breasts with artichoke hearts, mushrooms, and Italian dressing sauce thickened with tapioca. Set-and-forget weeknight dinner for four.

All kinds of ingredients in this mushroom pie, very tasty and good for health!

Very light and delicious grilled salmon with mustard and different kinds of herbs, very great.

Try this new rendition of meatballs that tastes amazing over any kind of pasta or rice!

Treat your guests with this delicious cheese ball that's simple to make, and goes well with any kind of snack!

Flavorful roast beef with earthy wild mushrooms and rosemary sauce.

There are several kinds of fruits in this recipe, and chicken with the cucumber, mixed with yogurt, nice!

A simple seasoning that can be used for any kind of dish you prepare for breakfast, lunch or dinner.

Several kinds of spices give the stew lots of flavor, butternut squash adds some sweetness, dried cherries give another zing.

A delicious dip made with marshmallow topping and cream cheese that tastes great with any kind of fruit you like.

Hy's Georgia chain-gang chili: a three-meat marathon chili with burgundy-marinated beef, ground pork, and poached chicken, simmered three hours with three kinds of chiles, beer, and Sauterne.

Watercress goat cheese salad with pecan halves is a three-ingredient starter that takes 15 minutes. Peppery greens, creamy chevre, and crunchy nuts.

Add a European taste to your cooking with these scrumptious meatballs that taste wonderful with rice or any kind of pasta.