Because it is made with light margarine spread instead of traditional butter, this dense pound cake is rich and buttery-tasting, but better for you. Top the cake with a drizzle of orange icing.
"A wonderful combination of flavors and the frosting is fantastic."
This moist cake is packed with chocolate flavor, and the pineapple topping adds extra delicious and refreshing fruitiness. Use half whole wheat flour and half canola oil to replace half white flour and butter to make it healthier but still rich and yummy enough to satisfy your taste buds.
Chocolate and Tangerine are great combination, delicious taste. Try this chocolate tangerine tart, it will impress every one.
"A tall, impressive cake that showcases the flavors and smells of the holidays. A three-layer extravaganza with a touch of molasses and shredded apple to keep it moist. It fills the house with a fragrance that beats the most expensive holiday-scented candle. It will be talked about long after the party is over." Source: The Pastry Queen Christmas, by Rebecca Rather
Decorated cookies the grownups will love---they're loaded with toasted almonds and candied orange peel.
Moist, chocolaty, nutty, and delicious. This apple cake is made of fresh apples and apple sauce and frosted by both butter and chocolate frosting.
No need for Cinnabon chain when you can make these at home!
A moist yet delicious cake is made with whole wheat flour, pineapple, coconut, and, walnuts. It is super moist and packed with great flavour. Enjoy one slice or two without feeling guilty.
Chunks of apples and pieces of walnuts make this cake super moist yet delicious.
There's not much better than smelling the house filled with the aroma from cinnamon buns. These buns are nearly identical to the buns purchase from the Cinnabon chain of stores.
This is the best carrot cake ever. My friends said that they would buy it from me. I only make it on special occasions. MJ
Very creamy frosting
Cake Icing
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