229 hard boiled recipes

Deviled Eggs with Pineapple

Similar to a more classic potato salad but instead of potatoes uses broccoli and cauliflower.

With egg, mint and chives. Eat immediately but best left in the fridge for a day for the flavours to develop.

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A light and tasty potato salad. The cucumber and bell peppers add the crunchiness and refreshing taste, a great side dish at a hot summer day.

This is a delicious brunch dish and is very good served with a broiled tomato, French bread and a fresh fruit compote.