Ozne Haman (Hamantaschen) recipe
Restaurant and bistro Green’s of Whitby source and promote the very best of foods from the surrounding area. Situated in the busy fishing harbour of Whitby, Rob chooses seafood fresh from the quayside every morning, recently winning one of the food industry’s most coveted awards; Seafood Chef of the Year. Prime local meats and game are also a speciality. The abundance of fresh produce means that the menu changes frequently to offer the best of the day.
Poppyseed and Nut Filling for Hamantaschen recipe
Quick and easy lunch to prepare.
Eat heartily, accompanied by much loud Italian conversation. In fact, I typed this accompanied by much loud Italian conversation. My parents were here, and both were shouting instructions over my shoulder. They disagreed about the arrangement of the lettuce - my mother said that the hole in the middle of the platter was necessary; my father insisted that it wasn't, saying you can just dump the tuna on top of the lettuce. I finally had to give up on this reply until they went home. So now, in the peace and quiet of the aftermath, I've finished it. Hope you had a wonderful holiday.
A straight up French Bechamel sauce from Woman's Day magazine.
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Moist and delicious omelet is a great start of the day!
A favorite of ours which goes well with any type of fish, particularly flaky white fish.
My 14 year old said "pretty good" much better than a plain ham sandwich.
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