379 half half recipes

Long and slow simmer beef shank soup extracts every bit of flavor down to the bone.

Savor the delicate flavors of fresh crab steamed with aromatic ginger and scallions, served with a zesty ginger, green onion, and vinegar dipping sauce. This simple yet elegant Chinese dish highlights the natural sweetness of crab, perfect for seafood lovers.

Easy and simple recipe that allows the venison loin to be the star.

Make delicious friendship cake with these homemade brandied fruit starter, it's going to impress everyone who has a taste of it.

These delicious bites are made with almonds, crisp rice cereal, dried apricots, and coconut, then drizzled with some cream cheese-yogurt icing. They are perfect snack packed into your kid's lunchbox.

Squamish Bars (Canadian) recipe

It's hard to resist these addictively delicious cookies. Oats, shredded wheat, and dates add extra goodness. Feel free to use half whole wheat flour and half all-purpose flour. The result is as yummy.