Light Cream Cheese and Salmon Bagel
Cheese and Salmon Bagel recipe 17
17
Directions
Spread cream cheese over one cut side of toasted bagel, top with capers, salmon, tomato and onion.
Top with remain half of toasted bagel.
Nutrition Facts
Serving Size 708g (25.0 oz)Amount per Serving
Calories 7119% of calories from fat
% Daily Value *
Total Fat 1g
2%
Saturated Fat 1g
3%
Trans Fat
0g
Cholesterol 7mg
2%
Sodium 83mg
3%
Total Carbohydrate
4g
4%
Dietary Fiber 2g
6%
Sugars g
Protein
6g
Vitamin A 1%
•
Vitamin C 13%
Calcium 4%
•
Iron 3%
* based on a 2,000 calorie diet
How is this calculated?
