A savory and succulent dish that will have your family licking your lips after every spoonful.
Just had this chilli for supper, and it was so soul-warming and very flavourful. I like the idea of using a mixture of beef and pork, which gives the chili more depth on flavour. Never tried to add beer before, but I also like that too. I can see that I will be making this green chili a lot from now on.
A delicious and simple turkey souffle that is a great dish to bring to a dinner with family or friends.
Grandma Barbara's Recipe
Make sure to use the convenient quick-cooking barley, that will save a lot of time. And very nice flavor too.
Country Chili with Tvp recipe
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