737 green bean recipes

Nothing is quicker and easier than a Chinese stir-fry, agreed?! This dish took me less than half an hour to make, and it tasted wonderfully delicious. Served it over a bed of rice, and our dinner was served with tons of goodness and yumminess.

Simply delicious. If you use canned beans, it only takes you about 10 minutes, a tasty and flavorful salad is ready. Have it as a side dish or a nutritious main dish.

You will love how tasty this salad is. You can serve it as a side dish, or just have it for a simply flavorful yet nutritious main course.

An easy classic that's even easier using a microwave oven.

Old fashioned bacon glazed green beans. It only take 3 ingredients to make this easy side dish.

Some like it REAL hot!

This flavorful dish can be served as a main entree or side dish, hot, at room temperature or even cold.

Make this world favorite dish that will have your family eager to set the table and wash up before dinner.

This makes a delicious and colorful vegetarian entree.

This delicious Mexican pot pie is made with all kinds of fresh vegetables, tomato sauce and beans, and topped with cornbread. Serve it with some yogurt and freshly chopped tomatoes, yum.

A classic and tasty Thai food. Fresh green beans, sweet potatoes and versatile tofu are cooked in creamy coconut milk and delicious yet spicy Thai curry paste. A little cilantro and fresh lime juice added in the end brightens up the whole dish and adds tons of refreshing taste.

Wild Pecan Rice Salad with Chicken recipe