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ready in 30 to 60 minutes

 Buttermilk Corn Oil Biscuits
Buttermilk Corn Oil Biscuits
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Buttermilk Corn Oil Biscuits recipe

Applesauce Classic White Bread
Applesauce Classic White Bread
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Applesauce Classic White Bread recipe

Best Portuguese Sweet Bread (Bread Machine)
Best Portuguese Sweet Bread (Bread Machine)
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As I do not own a bread machine, I adapted this recipe to make in my KitchenAid stand mixer using the dough hook. I kept the igredients basically the same, with the exception of adding 1 1/2 Tbs. honey. I baked it in a 9" x 5" loaf pan.

Bread Machine Classic White Bread
Bread Machine Classic White Bread
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Bread Machine Classic White Bread recipe

Bread Machine Pumpkin Spice Bagels
Bread Machine Pumpkin Spice Bagels
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These pumpkin spice bagels look great too. I really love the color of these bagels, pumpkin puree gives these bagels rich golden color, which makes the bagel look so yummy. Another great recipe with picture.

Buckwheat Waffles
Buckwheat Waffles
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Buckwheat Waffles recipe

Cake Bread for Bread machine
Cake Bread for Bread machine
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A simple bread machine recipe that will have you making a scrumptious and moist bread your whole family will enjoy!

Cinnabon Cinnamon Rolls/Buns
Cinnabon Cinnamon Rolls/Buns
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There's not much better than smelling the house filled with the aroma from cinnamon buns. These buns are nearly identical to the buns purchase from the Cinnabon chain of stores.

Derbyshire Oatcakes
Derbyshire Oatcakes
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Yeast risen British oat cakes for a classic breakfast accompaniment. Easily made ahead for a quick warm n' serve weekday breakfast.

DIY Basic White Bread
DIY Basic White Bread
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Diy Basic White Bread recipe

Easy White Bread - ABM
Easy White Bread - ABM
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Basic White Bread - ABM recipe

English Muffin Batter Bread
English Muffin Batter Bread
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The English muffin flavor of the bread was spot on and the texture wasn't too bad as it still had some nooks and crannies. Amazing, considering it was such a flat loaf. I will most definitely be making another attempt at this, but only when I'm completely alone in my kitchen. I'm sure my next try will be totally successful. Thank you, for this wonderful recipe.

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