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Basic Whole Wheat Bread - ABM

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Basic Whole Wheat Bread - ABM

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Yield

16 servings

Prep

5 min

Cook

30 min

Ready

35 min
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber

Ingredients

Amount Measure Ingredient Features
1 ⅛ cups water
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3 cups whole-wheat flour
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1 ½ tablespoons sugar
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1 ½ teaspoons salt
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Ingredients

Amount Measure Ingredient Features
266 ml water
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7.1E+2 ml whole-wheat flour
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23 ml sugar
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7.5 ml salt
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Directions

Use Whole Wheat cycle.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 41g (1.4 oz)
Amount per Serving
Calories 805% from fat
 % Daily Value *
Total Fat 0g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 223mg 9%
Total Carbohydrate 6g 6%
Dietary Fiber 3g 11%
Sugars g
Protein 6g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 5%
* based on a 2,000 calorie diet How is this calculated?
 
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