Wow, the pot roast came out so flavourful and the gravy was also very tasty. We thinly sliced the leftover, used in sandwiches and wraps. Bravo!
If you want the juiciest and tastiest pot roast, endeavor to find one with the shoulder bone still attached. And the more of the bone present, the better.
Add a Californian taste to your pot roast with this tasty recipe that will have you licking your chops!
Substitute beef with this succulent dish that is simmered to perfection in its own tasty gravy.
Fall off the bone lamb with sweet capsicum (bell pepper) and tomatoes. Stand a shank on top of a 'mountain' of garlic mash potato in a bowl; ladle bell peppers and soupy stock all around. Mop up with crusty bread
A succulent old-fashioned pot roast that is served with savory dumplings everyone in your family will love!
Indian Pot Roast recipe
Don't let your kids groan about having a pot roast for dinner. Instead try this succulent dish that will be their new favorite!
Old-Fashioned Pot Roast recipe