The pressure cooker certainly shortened the cooking time significantly, and the roast came out so tender. I didn't have tomato juice, so used tomato sauce instead, and the result was still wonderful. Saved it into my recipe box as well.
This is a low-calory and vegetarian pizza, light and tasty, you don't worry about fat, calories, enjoy it.
Another succulent beef roast that is seasoned and cooked to perfection. Nothing beats the succulent aroma it fills your kitchen with!
Add a Californian taste to your pot roast with this tasty recipe that will have you licking your chops!
This succulent pot roast is simmered to perfection in your very own slow cooker.
If you're tired of making the same old dinner with the same old taste, then you have to try this succulent pot roast!
A tender and succulent pot roast that is simmered to perfection in a savory sauce made of red wine.
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