Pastum recipe collection

This is a quick and easy recipe, I have made it several times, always very great, a good keeper.

An authentic Italian pesto recipe that uses pine nuts, walnuts and extra-virgin olive oil.

Make your kids squeal in satisfaction with this scrumptious dish that will even have you licking your lips!

Make your kids squeal in satisfaction with this scrumptious dish that will even have you licking your lips!

This is great spread across the top of broiled salmon or halibut fillets. You can also toss it with pasta as a simple side dish, or add broiled or steamed slices of chicken, seafood, or vegetables to make a main dish.