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Butternut Squash & Pork Ragu
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Spice-marinated pork simmered with butternut squash, chickpeas, and carrots in a warmly spiced broth with paprika, turmeric, and cumin. A hearty one-skillet dinner with North African flair.

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Cabbage Rolls (Polish Style)
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Change up your dinner plans and try making these scrumptious cabbage rolls everyone is sure to enjoy!

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Cajun Lamb Curry
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Cajun lamb curry blends Louisiana heat with Indian spice. Coconut cream, cayenne, jalapeno, ripe banana, and toasted pecans build a sweet-hot curry served over rice.

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Cajun Shepherd's Pie
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Cajun shepherd's pie with a spicy beef and pork meatloaf base, julienned zucchini and squash, and creamy buttery mashed potatoes browned on top. Louisiana comfort food at its finest.

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Canadian Meat Pie
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It is a very nice meat pie, easy to make, and just half an hour, you can taste a good meat pie.

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Caribou Goulash
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Red wine-marinated caribou simmered with paprika, red peppers, tomatoes, and caraway seeds, finished with sour cream. A hunter's take on classic Hungarian goulash.

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Caribou Stew
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Slow-cooked caribou stew with lentils, potatoes, parsnips, and peppers in a white wine and Worcestershire broth. Crockpot-friendly and loaded with protein.

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Carne De Cerdo - Lentils with Pork & Bananas
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South American pork and brown lentil stew finished with firm bananas and fresh cilantro. A surprising, hearty one-pot meal where savory meets sweet in the most satisfying way.

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Chestnut, apple, walnut & celery stuffing
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Very healthy and nutritious combination, tastes very well too!

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Chicken & Cortland Apple Couscous
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One-pan baked couscous with chicken, Cortland apples, golden raisins, and toasted almonds spiced with cinnamon, coriander, and cloves. A 35-minute Moroccan-inspired dinner.

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Chicken Avacado Rice Salad
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Chilled rice tossed with chicken, creamy avocado, black olives, and scallions in a tangy Dijon-red wine vinaigrette. Topped with toasted almonds and cherry tomatoes for a fresh no-cook summer salad.

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Chicken Breasts Amaretto From Loren Martin
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A succulent and sophisticated chicken dish made with water chestnuts, amaretto liquer and beau monde seasoning.

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Chicken Fricassee with Dumplings
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Classic chicken fricassee simmered with carrots, onions, and bay leaf in a thick, savory gravy topped with light, fluffy homemade dumplings. Pure old-fashioned comfort in one pot.

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Chicken Saute with Oranges & Avocados
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Pan-seared chicken in an orange, white wine, and raspberry vinegar sauce topped with fresh orange sections and creamy avocado slices. Elegant enough for date night.

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Chicken Stroganoff
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Was pleasantly surprised by the taste of this recipe. Was very good recipe, even without onions or sour cream. Would recommend!!

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Chicken with Avocado & Roasted Pepper Cream
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Chicken breasts simmered in a velvety roasted bell pepper cream sauce, served over rice with sliced avocado and a swirl of sour cream. Rich, colorful, and worth every minute.

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