Italian recipe collection

A Calzone is a turnover that originates from Italy. It is made of ingredients similar to pizza folded over and shaped like a crescent. The typical Calzone is stuffed with tomato and mozzarella, and may include other ingredients usually associated with pizza toppings.

There are quicker versions of this recipe but this is a classic that's reasonably easy and works perfectly every time.

Beef stuffed inside large pasta shells topped with gooey cheese then baked to perfection designed to serve two people.

Cheesy, oozy and juicy casserole. A delicious way to use up the eggplant without putting too many calories on you.

A make-ahead Italian Spaghetti that can be ready in a flash. Just re-heat and serve.

Italian Bread recipe

Outstanding and perfect with a cup of coffee in the morning.

Italian gnocchi with spinach and white beans topped with melted mozzarella and Parmesan. Comes together quickly and hits all the right notes. An easy and delicious vegetarian dinner to make for your family.

Tender chicken breast pieces and sliced mushrooms in a lovely Marsala wine sauce. Great over pasta or with risotto.

Adaption of this classic Italian recipes that highlights the chicken, prosciutto and sage with a simple pan sauce topped with crispy fried sage leaves. A quick and easy weeknight treat.

Made popular by southern Italians in New York city restaurants this dish is based upon old-world family recipes. Here I've adjusted it to two hearty servings.

These are lots of yummy ingredients in these biscotti, you can find them all in every single bite. Very chocolaty, toasted almonds add the nuttiness, and the orange zest goes deliciously well with chocolate. Enjoy these biscotti with a cup of coffee at any time.

Multiple layers of Italian flavour. Salami, roasted peppers, eggplant and cheese sandwiched in between crusty Italian bread.

Cranberry Orange Biscotti recipe

You'll need your crockpot to make this hearty soup made with italian sausage, zucchini and chickpeas.