Hot and Spicy recipe collection

Well, this is NOT non-fat, but is low fat. It's kind of a Schezuan sauce I guess, of my own invention. If I could figure out how to avoid using the oil it would be non-fat.

Make your own chili oil by using a few simple ingredients, which is great for stir-fry or mixed with noodles.

Serve this dish for breakfast, lunch or as a snack or as a side dish in a Western- style meal.

A simple marinade that can be used on steak, pot roasts or even burgers.

This is a delicious, easy to prepare recipe. I will definitely make it again, it's absolutely perfect just the way it is!

A spicy sweet pepper sauce that's made from scotch bonnet chile peppers and bell peppers.