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1,782 Healthy recipes

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Strawberry & Mozzarella Salad
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Strawberry mozzarella salad with romaine, balsamic vinaigrette, and fresh basil ribbons. A summery riff on caprese that trades tomatoes for ripe berries and comes together in 10 minutes.

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Succotash of Fresh Corn, Lima Beans, Onions & Tomatoes
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Classic succotash with fresh corn, lima beans, sweet onions, tomatoes, and torn basil. A simple Southern-American summer side dish that showcases peak-season produce in a single skillet.

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Summer Olive Pizza
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This is a great pizza, and I added some onions too, very tasty and light.

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Sweet & Sour Red Cabbage Salad
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Quick, easy, tasty and healthy. It's a light and delicious salad that can be accompanied with any main course.

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Sweet & Spicy Salsa
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Sweet and spicy salsa comes together from just three ingredients: ripe roma tomatoes, scallions, and hot-and-sweet jalapenos. Dice, mix, and scoop. A fresh, low-calorie salsa ready in minutes.

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Sweet peppers stuffed with scalloped corn
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Sweet bell peppers stuffed with a scalloped corn filling of sauteed onion, green pepper, cilantro, and chili powder bound with egg whites and milk. A light vegetarian side that pairs with any summer main.

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Sweet Potatoes & Roasted Bananas
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Mashed sweet potatoes blended with roasted bananas, orange juice, brown sugar, cinnamon, cardamom, and a pinch of red pepper flakes. A naturally creamy, butter-free holiday side that skips the marshmallow fluff.

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Swiss Chard with Onions
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This is a great chard recipe, with the onions, very yummy.

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Szechwan Long Green Beans
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This is another vegetarian recipe, especially in Spring Festival, these green beans are very healthy!

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Taboule
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Traditional tabbouleh salad with fine bulgur wheat, fresh mint, parsley, lemon juice, and ripe tomatoes. A bright, herby Middle Eastern side dish served cold.

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Tacos with Chicken Taco Filling
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Build-your-own chicken tacos with a slow-caramelized garlic and onion base, serrano chiles, dual paprikas, and toasted cumin. Simmered chicken filling served with radishes, pinto beans, sour cream, and cilantro for a generous taco-night spread.

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Tea with Rum
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Make a cup of nice tea for yourself instead of coffee, a different refreshing taste!

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Thai Papaya Veggie Salad
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Thai green papaya salad layered with iceberg lettuce, cucumber, tomato, scallions and cilantro, dressed in a chili-lime-soy sauce with crushed roasted peanuts. A fresh, no-cook Thai salad ready in 15 minutes.

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Tiramisu Cake
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No-bake tiramisu cake with angel food cake soaked in espresso and amaretto, layered with ricotta-mascarpone cream and topped with grated chocolate.

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Toasted Quinoa Salad with Scallops & Snow Peas
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Toasted quinoa salad with seared scallops and snow peas tosses dry-toasted quinoa with soy-ginger-sesame dressing, crisp snow peas, red pepper, and golden pan-seared scallops. A protein-rich Asian-inspired grain bowl.

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Tomato Appetizer On a Stick
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Tomato and fresh mozzarella appetizer skewers, threaded with spinach and onion and marinated in garlicky balsamic. A bite-size, no-cook caprese-style party snack you can assemble in minutes.

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