Dessert recipe collection

Smørkranser are traditional Norwegian butter wreath cookies made with just four ingredients: butter, sugar, egg yolk and flour. Shaped into tiny wreaths, brushed with egg white and topped with colored sugar.

No-bake peanut butter snowballs with chopped dates and walnuts, dipped in icing and rolled in coconut. Christmas cookie tin classic. No oven, kids love them.

Try this quick and simple recipe to create a tasty treat that you will enjoy!

All the fun of a banana split frozen into a pie. Vanilla pudding swirled with pureed strawberries, layered over sliced bananas in a vanilla wafer crust, then topped with whipped cream, cherries, and chopped nuts.

Rustic drop biscuit shortcakes topped with two quarts of maple syrup-soaked strawberries and frozen vanilla yogurt. A lighter spin on the classic that's ready in 20 minutes.

Creamy strawberry milkshake made with fresh berries, vanilla ice cream, and cold milk. This classic summer treat is ready in minutes.

A triple-strawberry milkshake blending strawberry ice cream, fresh berries, and strawberry concentrate into one thick, frothy glass. Pure berry overload in every sip.

Layers of angel food cake, sweetened cream cheese, whipped topping, and fresh strawberries under a shimmering strawberry jello glaze. A no-bake showpiece for any gathering.

A light, fruity and delicious summer dessert. Creamy and smooth mascarpone and strawberries are a tasty pair, mint adds a hint of refreshing punch.

Creamy peanut butter fudge made in just 15 minutes with brown sugar, marshmallows, and vanilla. No candy thermometer stress, just smooth, melt-in-your-mouth squares.

This is a simple, quick, and easy recipe for cookies. The children will love to help with this one.

A no-bake rum cream pie with a buttery chocolate cookie crust, silky rum custard folded with whipped cream and fluffy egg whites, topped with grated semi-sweet chocolate. Chill overnight and slice into boozy, cloud-light wedges.

Sweet fudge frosting cooks a soft-ball sugar syrup, then folds it into melted unsweetened chocolate and butter for a glossy old-school fudge that sets up like candy on top of cake.

Silky smooth Southern sweet potato pie with buttery custard filling, a hint of nutmeg, and a golden flaky crust. This heritage recipe uses simple pantry staples and bakes up rich, creamy, and soul-warming every single time.

Crunchy no-bake chocolate butterscotch clusters with peanuts and chow mein noodles. Only 4 ingredients, 20 minutes, and zero oven time. A holiday cookie tray must-have.

A classic British boozy dessert with stale cake soaked in sherry and whisky, layered with fruit jam, warm custard, and billowy whipped cream. No baking, all indulgence.