Add a Chinese kick to your dinner with this savory dish you and your loved one will enjoy.
Quick and easy chicken fried rice. This is a great way to use up leftover cooked rice.
An easy everyday crisp cabbage salad recipe. Consider it like Coleslaw – but crisp, crunchy and fresh; can’t-stop-eating-it additive deliciousness.
Well, this is NOT non-fat, but is low fat. It's kind of a Schezuan sauce I guess, of my own invention. If I could figure out how to avoid using the oil it would be non-fat.
Make your own chili oil by using a few simple ingredients, which is great for stir-fry or mixed with noodles.
Easy, quick and tasty.
A classic Chinese side dish.
An Asian-style vegetarian soup that is quick and easy to prepare, packed full of protein, and vitamins.
Try this Asian-style omelet that is made of shiitake mushrooms, scallions, and red chilis, adding a little bit of sesame oil and ginger, this omelet will satisfy you!
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