Asia & Pacific Ocean recipe collection

A little of this warm, spicy blend goes a long way. Coming from North India, where meat is eaten more frequently than in the South, it is the kind of masala that's popular as an accompaniment for almost any meat dish, as a condiment or in the sauce.

It is an quick and easy curry recipe, we love it.

Bring some Indian flavor to your dinner table with this delicious chicken dish.

Sweet Rice Cakes Stuffed with Yellow Beans recipe

Stir-fried fresh vegetables and tofu are served with quina that is packed with fibre and protein. And it is so quick and easy to make, within less than 15 minutes, a delicious and refreshing meal appears.

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Use a butter substitute and make your toast look vibrant!